
Health benefits
White sugar: low protein
Ingredients
Egg tart crust (9 pieces) | Milk ( 150g span> ) |
Eggs ( 1 ) | White sugar ( 25 grams ) |
How to make original egg tart

1. Prepare the required ingredients.The egg tart shells are ready-made.

2. Pour the sugar into the bowl with eggs and stir.

3.Pour in milk and stir.

4. While preheating the oven to 190 degrees (5 minutes), use a small soup spoon to scoop the egg tart liquid into the egg tart, making it eight minutes full.

5. Place in the oven and bake for 20 minutes.If there is color on it, that’s it.

6.Fresh egg tarts are out of the oven!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







