Sweet bean egg tart

2024-06-28 04:37:28  Views 2 Comments 0

Ingredients

Powdered sugar ( 20g )
Egg tart crust ( 9 pieces )
Egg tart liquid: ( )
Light Cream ( 60ml )
Milk ( 100ml )
Condensed milk ( 1 spoon )
Eggs ( 2 )
Honey beans ( Appropriate amount )

Honey How to make honey bean egg tart

  • Illustration of how to make honey bean egg tart 1

    1. Prepare the ingredients.

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    2. Thaw the egg tart shell in advance.

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    3. Stir the whipping cream and milk together.

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    4.Add powdered sugar and stir.

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    5.Add condensed milk and stir evenly.

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    6.Crack the eggs and mix well by hand.

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    7.Pour the beaten egg liquid into the tart liquid.

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    8. Stir evenly.

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    9. Pour the egg tart liquid into the egg tart shell.

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    10.Add appropriate amount of honey beans to each egg tart.

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    11.Preheat the oven to 180 degrees for 10 minutes, then set it to 20 minutes to start baking.

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    12.Time is up, come out of the oven, it’s delicious!

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    13.Take a beautiful photo!

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