Health benefits
Butter: low protein
Eggs: eye protection and eyesight improvement
Ingredients
Low-gluten flour ( 180g ) | Condensed milk ( 10g ) |
Sugar ( 60g ) | Butter ( 140g ) |
Coconut ( 35g ) | Milk ( 30ml ) |
Eggs ( 1 ) |
How to make coconut cookies
1.Get ready All ingredients, butter, are softened at room temperature in advance
2.The piping bag is ready
3. Beat butter and sugar
4.Then add eggs and beat well
5.Finally add coconut milk and continue beating
6.Dispose
7.Sift in the cake flour
8.Use a spatula to mix evenly
9.Okay
10.Add 10g condensed milk for a sweeter taste, this step can be omitted
11.Squeeze the flowers
12.Preheat the oven to 170 degrees
13.Bake for 20 minutes and check the color yourself
14. Take out my flour and add There is not enough, so the flowers don’t come out and I cry.Please pay attention to adjusting the noodles
15.But the taste is indeed the same Waiting for the crispy cake! Nothing to say
Tips
I also copy the recipes and make them, not a master, just to make progress together
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