Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Pastry: ( ) | Ghee ( 38g ) |
Marshmallow ( 18g ) | Salt ( 1g ) |
Egg ( 23 grams ) | Cake powder ( 83g ) |
Milk powder ( 5g ) | Fillings: ( ) |
Egg yolk ( 2 pieces ) | Granulated sugar ( 75g ) |
Milk ( 45g ) | Light Milk ( 150g ) |
Brandy ( 10 Grams ) | Cake powder ( 40 grams ) |
How to make cherry pie
1.Ghee weighing
2.➕Mix the marshmallow by hand until melted
3.Add eggs and mix evenly.
4.Add flour and milk powder.Knead until no dry powder forms. p>
5.Wake up for 10 minutes and roll out the dough
6. Roll out the dough and lay it in the pie mold.The flat mouth can be slightly modified.A small air control should be tied at the bottom to prevent it from swelling
7.Stuffing part.Mix sugar ➕egg yolk evenly
8.➕Evaporated milk➕Stir and mix the milk➕Mix the brandy evenly➕Stir the low powder and sift it once if there are no particles
9.Pour in the sauce.
10.Place the cherry particles inside the sauce and bake in the oven.
11.Up to 180 times Fire for about 170.35 minutes.Adjust according to your own stove
12.Posing
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
