
Health benefits
Eggs: Protect eyes and improve eyesight
Butter: Low protein
Ingredients
Eggs ( Two ) | Low-gluten flour ( 120g ) |
White sugar ( 50g ) | Butter ( 20g ) |
Salt ( 5 grams ) | Milk ( 120g ) |
How to make waffles

1.Add sugar to egg yolks, and stir the butter evenly.The butter should be
heated into a liquid
2.Add milk

3.Two egg whites are whipped into foam

4. Add sugar and salt in three batches until beaten.Hard foam

5.Add low-gluten flour to the egg yolk paste

6.Put the beaten egg white into the egg yolk paste in three times

7.Stir evenly

8. Brush the waffle mold with a layer of oil first, then pour the flour batter

9. Close the front and back of the mold for about 6 or 7 minutes.

10.Pair it with a cup of coffee, it’s beautiful
You can put some strawberry slices or kiwi slices, which look good and delicious, and are more suitable for taking pictures
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