honey cake

2024-06-28 08:57:18  Views 2 Comments 0

Ingredients

Honey ( 20g )
Low-gluten flour ( 150g )
Corn oil ( 50g )
White sugar ( 20g )
Eggs ( 4 )

How to make honey cake

  • Honey cake recipe 1

    1.Mix eggs and honey

  • Honey cake recipe 2

    2. Beat the eggs with a whisk until sharp and sift in the low-gluten flour

  • Honey cake recipe 3

    3.Pour in corn oil

  • Honey cake recipe 4

    4. Stir until the flour has no particles.

  • Honey cake recipe 5

    5.Pour into the mold

  • Honey cake recipe 6

    6.Sprinkle a small amount of sesame seeds

  • Honey small Cake recipe illustration 7

    7.Preheat the oven to 190 degrees for twenty minutes

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