Health benefits
Eggs: protect eyes and improve eyesight
Ingredients
Egg tart crust ( 10 ) | Pure milk ( 100g ) |
Whipping cream ( 70g ) | Eggs ( Two ) | Corn oil ( 5 grams ) | Corn starch ( 10g ) |
White sugar ( 10g ) |
How to make Red Heart Dragon Fruit Egg Tart
1. Prepare the ingredients, cut the red dragon fruit into pieces and set aside
2. Add sugar to milk and mix well.until melted.
3.Add light cream and stir evenly.
4.Add corn starch and stir evenly.
5.Add egg liquid and corn oil and stir evenly
7.Sifting egg liquid
8.Place the red dragon fruit inside the egg tart shell
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9.Pour in 90% of the egg liquid
10.Put it into the preheated oven and bake at 200 degrees for 25 minutes.
11.Ding time is up.
12.Another beautiful photo
6. Stir the egg liquid evenly without particles.
Tips
Everyone’s oven temperature is different.You can adjust the temperament of your own oven.When baking egg tarts for the first time, you can sit and watch them.If the heat gets too high, you can turn it down a little.
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