Walnut crisp

2024-06-28 21:01:41  Views 1 Comments 0

Health benefits

Butter: low protein
Eggs: eye protection and eyesight improvement

Ingredients

Butter ( 40g )
Sugar Powder ( 20g )
Egg ( 20g )
Vegetable oil ( 20g )
White sugar ( 18g )
Walnut kernels ( 40g )
Four ( 100g )
Baking soda ( 1g )

How to make walnut cake

  • Illustration of how to make walnut cake 1

    1.Prepare materials and weigh them

  • Illustration of how to make walnut cake 2

    2.Cut the walnut kernels into small pieces

  • Illustration of how to make walnut cake 3

    3.Cut butter into small pieces

  • Illustration of how to make walnut cake 4

    4.The insulated water melts and becomes wet and soft.It's fine in its original state, no need to turn it into liquid

  • Walnut Crisp Recipe Illustration 5

    5.Add eggs and powdered sugar to butter and stir evenly

  • Illustration of how to make walnut cake 6

    6.Sift flour and baking soda

  • Illustration of how to make walnut cake 7

    7. Add vegetable oil, sugar, walnut kernels, and stirred butter to the sifted flour

  • Illustration of how to make walnut cake 8

    8.Knead into a ball

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    9. Place on the chopping board and divide into 12 equal parts

  • Illustration of how to make walnut cake 10

    10.Knead it into a round shape and press it into a round shape with your hands

  • Illustration of how to make walnut cake 11

    11. Place on a baking sheet lined with greaseproof paper and preheat the oven to 160 degrees for 20 minutes

  • Walnut cake recipe 12

    12.Out

Tips

Control your own oven temperature for baking

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