Ingredients
Sweet potato ( ) | Glutinous rice flour ( ) |
How to make sweet potato cakes
1.Prepare materials
2. Steam the sweet potatoes and press them into a puree with a spoon.Add the glutinous rice flour and mix well.Dough "If you like it sweeter, you can add some sugar"
3.Shape the dough into pieces of the same size Pancake-shaped, pour an appropriate amount of oil into the hot pan.When it is seven minutes hot, fry the pancake until golden brown and take it out
4.Finished product picture
Tips
1.Sweet potatoes are very sweet on their own, so no sugar is added.If you prefer sweetness, you can add an appropriate amount of sugar when kneading the dough
2.Use low to medium heat throughout
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
