Health benefits
Eggs: protect eyes and improve eyesight
Durian: low protein
Ingredients
Low powder ( 100g ) | Eggs ( 2 ) |
Milk ( 315g ) | Whipping cream ( 350g ) |
Durian ( 500g ) | Vegetable oil (odorless) ( 10g ) |
Granulated sugar ( 65g ) |
How to make durian layer cake
1.Mix flour, 35g sugar, eggs, milk and oil and sift evenly
2.Heat the pan, stir the batter, ladle it into the pan, and pour out the excess batter
3.Fry over low heat until bubbles form on the dough, then pour out the dough
4.Use a 6-inch mold to press it for a more beautiful look
5.Mash durian
6. Add 30g of light cream to sugar and beat until there are small peaks
8.Assemble and place in the refrigerator for 2 hours to set
7.Two layers of cream, one layer of durian, a total of three layers of durian are enough, too much will make you tired
Tips
1.Pass through several sieves to make the batter more delicate
2.Preheat the pan in advance, and use low heat to burn the dough
3.Beat the butter a little harder, otherwise it will collapse easily
4.It must be refrigerated to set it
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