
Health benefits
Eggs: protect eyes and improve eyesight
Yogurt: low protein
White sugar: low protein
Ingredients
Eggs ( 2 ) | Yoghurt ( 1 can ) |
Low-gluten noodles ( 50g ) | Baking powder ( 5g ) |
White sugar ( a spoonful ) | Corn oil ( one spoonful ) |
How to make yogurt waffles

1.Beat eggs

2.Put in yogurt, sift in 50g of low-gluten noodles, 5g of soaked noodles, a spoonful of sugar, and then add a spoonful of corn oil

3. Stir until thick

4.Heat a pan, scoop in the batter, and fry until both sides are golden~
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!




