Health benefits
Tomato paste: fight cancer and prevent cancer
Ingredients
Seaweed ( 3 pictures ) | Ham sausage ( 3 Root ) |
Spicy cabbage ( 1 pack ) | Pork floss ( 1 pack ) |
Sushi rice ( 1 pack ) | Sushi vinegar ( 1 bottle ) |
Mustard ( 1 pack ) | Ketchup ( 1 pack ) |
Salad dressing ( 1 pack ) |
How to make simple sushi at home
1. Prepare the ingredients, wash the sushi rice twice and cook it p>
2. Let the sushi rice cool, pour in the sushi vinegar and stir
3.Prepare roller blinds and seaweed
4.Put the rice into the seaweed.Remember not to put too much rice, otherwise it will not be wrapped and spread out
5.Put the floss, ham sausage and spicy cabbage on the seaweed
6.Roll up the roller blind tightly and don’t let it spread out
7. After rolling, cut into pieces and add ketchup and mustard before eating
Tips
When cutting sushi, don’t cut it quickly, but cut it slowly so it doesn’t fall apart and looks good!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
