Health benefits
Rice: low protein
Cucumber: low protein
Carrot: protect eyes, improve eyesight, fight cancer
Ingredients
Rice (appropriate amount) | Ham sausage ( one ) |
| Cucumber ( half ) | Carrot ( half root ) |
Egg ( one ) | Black sesame seeds (appropriate amount) |
Sushi vinegar ( appropriate amount ) | Roasted seaweed ( 3-4 pieces ) |
Sauce ( Appropriate amount ) | Original salad ( Appropriate amount ) |
Sushi Curtain ( one ) | Plastic wrap ( ) |
How to make delicious sushi
1. Prepare sushi vinegar, salt, sugar and white vinegar in a ratio of 1:5:10 and set aside
2.Crack the eggs into a bowl and stir evenly.Add oil in the pan and fry into an egg cake
3.Take out and cut into strips, cut cucumber, carrot and ham into strips for later use
4.Mix the prepared sushi vinegar and rice evenly
5.Prepare sushi Spread nori with plastic wrap on the curtain mat
6. Put an appropriate amount of rice on the top without adding it, and sprinkle with black Sesame
7. Arrange the ingredients on the edge and add sauce and salad dressing according to taste p>
8.Start rolling from the edge.When rolling, be careful not to roll the curtain and film in.
9. Roll it tightly until it is well rolled
10.The rolled look
11.Get it Remove the rolling curtain and cut into small pieces
12.Put it on the plate and enjoy it
Tips
If you don’t have sushi vinegar, you can Use salt, sugar and vinegar in a ratio of 1:5:10.Mix sushi rice with vinegar and rice in a ratio of 1:5.After rolling, dip your knife in water to make it easier to cut neatly!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
