family sushi

2024-06-29 21:46:52  Views 2 Comments 0

Health benefits

Seaweed: protects eyes and improves eyesight, fights and prevents cancer
Rice: low in protein
Cucumber: low in protein

Ingredients

Seaweed ( 4 photos )
Rice ( 1 bowl )
Cucumber ( 1 root )
Egg ( 2 each )
Ham sausage ( 2 pieces )
Pickled mustard ( 1 pack )
Salt ( appropriate amount )
Carrot (appropriate amount)

How to make sushi at home

  • How to make sushi at home Illustration 1

    1.Cut cucumber and ham sausage into long strips and set aside

  • Illustration of how to make sushi at home 2

    2. Add appropriate amount of chopped carrots to the eggs, fry and shred and set aside., remove the mustard mustard from packaging bags and set aside

  • Illustration of how to make sushi at home 3

    3. Spread the seaweed and spread the rice evenly on the seaweed.Arrange the egg shreds, cucumber shreds, pickled mustard and ham sausage

  • Illustration of how to make sushi at home 4

    4. Roll up along one side, when rolling Roll it tightly.

  • Illustration of how to make sushi at home 5

    5.Just cut the rolled sushi into appropriate thickness

Tips

I like to roll some pickles.I don’t have any meat floss at home so it’s useless.Anyway, I mix it randomly according to my own preference.When rolling, roll it tightly and it will be easy to cut when cutting.

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