Ingredients
Rice ( 100g ) | Nori for sushi ( One piece ) |
Salt ( appropriate amount ) | Sesame oil ( appropriate amount ) div> |
Egg ( one ) | |
Ham sausage ( appropriate amount ) | Carrot ( Appropriate amount ) |
How to make sushi
1. Rice (steamed is slightly harder and tastes good) ) Cool, add salt and sesame oil and stir evenly.
2. Beat the eggs, put a little oil in the pot, pour the egg liquid into the pot, and stir Turn the wok to spread the egg mixture evenly and fry into pancakes.
3. Cut the cucumbers, ham, egg pancakes, and carrots (blanched in hot water) Into thin strips
4. Spread the rice evenly on the seaweed, and put various ingredients cut into thin strips To one side, roll up from one side
5.The nutritious and delicious sushi is ready, let’s eat?
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
