Health benefits
Rice: low in protein
Ham: appetizer
Carrot: protect eyes, improve eyesight, fight cancer
Ingredients
Rice (appropriate amount) | Fried shrimp (appropriate amount) |
| Ham (appropriate amount) | Cucumber (appropriate amount ) |
Carrot ( appropriate amount ) | Sushi seaweed ( piece ) |
Sushi vinegar ( appropriate amount ) |
How to make shrimp sushi
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1. Mix the rice with sushi vinegar
2. Ham , carrots and cucumbers cut into strips
3. Cover the sushi curtain with plastic wrap
4.Put sushi seaweed
5.Place rice and all ingredients on top
6.Roll up and press it tightly
7.Cut into pieces
8.The shrimp sushi is here~
Tips
1.For sushi vinegar, you can use white vinegar: sugar: salt = 10:5:1
2.When rolling the sushi curtain, place it while rolling
3.When pouring the sushi vinegar and mixing the white rice, try to prevent the rice from being squeezed.It should be granular and have a good texture.good.Can be cut and mixed
4.Add salad dressing to make it more delicious!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
