Health benefits
Rice: low protein
Ingredients
Rice (appropriate amount) | Seaweed (appropriate amount) |
Sushi vinegar ( appropriate amount ) | Cucumber (appropriate amount) |
Carrot ( appropriate amount ) | Pork floss ( Moderate amount ) |
Sushi How to make sushi rolls
1. Prepare the materials for making sushi rolls, The sushi rolls, seaweed, steamed rice and glutinous rice I mixed, used carrots, cucumbers, ham, pork floss, sushi vinegar.After the rice is steamed, cool it down and mix well
2. Cut carrots into thin strips and steam them, cut cucumber and ham into thin strips
3.Put the seaweed on the rolling curtain, spread the rice flat, press the rice, and evenly put cucumber, carrot, ham and pork floss on one end of the roll
4.Roll up from one end and roll it tightly
5.Cut the sushi rolls and plate them
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
