making sushi

2024-06-29 22:28:21  Views 2 Comments 0

Health benefits

Rice: low in protein
Eggs: eye protection and eyesight improvement

Ingredients

Rice ( 2 cups )
Eggs ( 2 )
Cucumber ( Half a stick )
Shrimp sticks ( 6 pieces )
Kimchi ( a pack )
Seasoned radish ( 6 roots )
Sugar ( Adequate amount )
Sushi vinegar ( Appropriate amount )
Sushi Bamboo ( 1 piece )
Seaweed ( 6 pictures )

How to make sushi

  • Illustration of how to make sushi 1

    1.Prepare all the good ingredients

  • Illustration of how to make sushi 2

    2. Cut egg pancakes into strips, cut cucumber and ham into long strips, and fry until cooked

  • Illustration of how to make sushi 3

    3.When the rice is cooked, pour some sushi vinegar, add some sugar, stir evenly, and it’s ready

  • Illustration of how to make sushi 4

    4.Put the bamboo curtain first, then lay the seaweed flatly, [the rough side of the seaweed faces up]

  • Make Illustration of how to make sushi 5

    5.Pour the rice evenly on the surface, do not cover it all, leave some gaps, and seal the edges when it is ready

  • Illustration of how to make sushi 6

    6.Put all the ingredients together

  • Illustration of how to make sushi 7

    7.Roll forward

  • Illustration of how to make sushi 8

    8.Pinch it tightly after rolling so it will not fall apart

  • Illustration of how to make sushi 9

    9.Put it all together

  • For making sushi Practice illustration 10

    10.Just cut it into small pieces

  • Illustration of how to make sushi 11

    11.Add some dipping sauce and you can eat

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