Green onion and egg pancakes

2024-06-29 22:34:25  Views 2 Comments 0

Health benefits

Mushrooms: clear up rash
Eggs: protect eyes and improve eyesight

Ingredients

Shiitake mushroom ( 1 )
Eggs ( 1 )
Chives ( 1 stick )
Four ( 3 spoons )
Black sesame seeds ( 1 small handful )
Table salt ( Adequate amount )
White pepper ( appropriate amount )

How to make egg pancakes with onion flavor

  • Onion flavor Illustration of how to make egg pancakes 1

    1.Cut the mushrooms into strips and chop the green onions and set aside

  • Illustration of how to make green onion and egg pancakes 2

    2.Put 3 tablespoons of flour Add water, appropriate amount of salt and white pepper (this depends on personal taste) and mix well, then add mushrooms and green onions and mix well.

  • Illustration of how to make green onion and egg pancakes 3

    3. After the pan is heated with a little oil, pour in the batter and spread it out, and wait for solidification.

  • Illustration of how to make green onion and egg pancakes 4

    4. Break in the eggs and spread them evenly with a spatula.Sprinkle the black sesame seeds before the egg liquid solidifies..

  • Illustration of how to make green onion and egg pancakes 5

    5.After one side is fried, turn it over and fry the other side as well.

  • Illustration of how to make green onion and egg pancakes 6

    6.After frying, you can fold it and put it on a plate.

  • Illustration of how to make green onion and egg pancakes 7

    7.The delicious breakfast is on the table.

Tips

The chopped green onion and shiitake mushrooms are fried to create a fragrant aroma, which is guaranteed to make children want to eat it when they smell it.For adults, you can also add some ham sausage.

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