How to make puff pastry

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  1. Mix the flour with water and let it sit for ten minutes.The noodles should be soft

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  2.Take a little flour and fry it: Pour the oil into the pot and bring to a boil.Add flour and stir-fry until the color turns dark yellow, set aside

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  3. Roll the dough into a large size Pour the pastry into the dough and spread evenly

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  4. Roll up, divide into small sections, and twist both ends in opposite directions.Make a hole, put sugar in it, and seal it

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  5. Roll into a two centimeter thick cake

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  6. Heat oil in the pan and put the cake in

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  7. Fry until golden brown and serve!