How to make peanut cake

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  1.Prepare ingredients

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  2.Put the peanuts in the oven Bake until cooked (the specific temperature and baking time are adjusted according to your own oven, be careful not to burn them)

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  3.Stir eggs, sugar and oil until combined

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  4.Add glutinous rice flour and mix well
  

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  5.Mixed batter

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  6.Roasted peanuts, peeled and crushed with a rolling pin

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  7.Pour chopped peanuts into the batter

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  8. Mix Even

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  9. Prepare a round mold, or you can make it into the shape you like.Wear disposable gloves, take an appropriate amount of peanuts, place it in the middle of the mold, and flatten it

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  10. Press in turn

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  11.Oven upper heat 180/lower heat 150

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  12.Put it in the oven and bake for about 13 minutes.If the color is too deep, cover it with tin foil and bake until golden brown

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  13.It comes out of the oven, it is a bit soft when it comes out of the oven, but it will set after cooling down



14.Beautiful

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  15.Crispy and sweet, not greasy~

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  16.Come and try it