
Health benefits
Eggs: protect eyes and improve eyesight
Pepper: nourish blood, protect teeth, protect bones
Ingredients
Quanjude Beijing Roast Duck ( 1 piece ) | Eggs ( 2 ) |
Four ( 500g ) | Olive oil ( 10g ) |
Sugar ( 10 grams ) | Salt ( 20 grams ) |
Cumin powder ( 10g ) | Pepper ( 10g ) |
Cumin pancakes with roast duck

1.Put cumin salt and sugar into the dough

2.Open Packing duck

3.Oven for ten minutes

4. When frying pancakes, put butter to cover the baking sheet.Start pancakes and put butter on both sides.This has a very strong flavor.

5. When the cake is ready, use the mold to cut out a round shape and put the heated duck on the plate.Cumin cakes are very fragrant
Tips
The packaged duck skin is not crispy, the duck skin packaged in the store on the same day will be more delicious
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