How to make pumpkin pie

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  1.Peel the old pumpkin, cut into thin slices, and add a little sugar.Place in steamer and steam for 20 minutes.

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  2.After steaming, be sure to pour out the steamed water from the pumpkin, and then add the glutinous rice pink.Then knead into dough.

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  3.Take 60 grams of dough and form into a small ball.Roll the small balls in black sesame seeds and bread crumbs, then press them into cakes.

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  4.Press into a round cake.

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  5. Fry until golden brown.