
Health benefits
Pumpkin: Reduce swelling
White sugar: Low protein
Ingredients
Pumpkin ( one ) | Four ( appropriate amount ) |
Yeast powder ( appropriate amount ) | White sugar ( appropriate amount ) |
How to make steamed pumpkin cake

1.Wash the pumpkin

2.Peel, cut into pieces, and steam in a steamer

3.Mash the pumpkin

4.Put in flour, sugar, and yeast powder p>

5.Knead into a smooth dough and leave it to ferment in a warm place for half an hour

6.Shape into cakes and steam in a pot
Tips
Add sugar according to your own situation! (^_^)
本文地址:https://food.baitai100.com/post/56019.html
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





