
Health benefits
Potatoes: Reduce swelling
Ingredients
Potatoes ( 1 ) | Four ( 50g ) |
Oil ( 10 grams ) | Salt ( 3 grams ) |
How to make potato pancakes

1.Make potatoes into shreds

2.Stir the flour and shredded potatoes to break up the oil.

3.Handle the potatoes , fry in the pan until both sides are golden
Tips
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







