How to make sweet potato and red date cake

• 

  1. Now add corn flour, white flour and eggs to water and let them sit for 25 seconds Wake up in a few minutes

• 

  2.Then peel and mash the sweet potatoes, which can be crushed in a bag

• 

  3.Peel and chop the red dates and mix them into the sweet potatoes

• 

  4.Add appropriate amount of sugar when the filling is done

• 

  5. Then roll the dough into a bun wrapper and apply a small amount of oil on the bottom of the electric pan, and cut until both sides are golden.The fillings are all cooked and don’t take too long, about 8 minutes