Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (piece) | Glutinous rice flour ( 200g ) |
Sugar, sesame seeds ( One or two ) div> |
How to make pumpkin glutinous rice cakes
1. Steam and peel the pumpkin, and mix with glutinous rice flour.
2.Knead into dough
3.Put oil in the pot and use the mold to mold it into the pot
4. Fry both sides over medium heat until golden brown!
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
