Carrot and Purple Sweet Potato Glutinous Rice Flour Pancakes

2024-06-30 01:31:06  Views 2 Comments 0

Health benefits

Carrot: low in protein
Purple sweet potato: tonify the spleen and replenish qi
Egg: protect eyes and improve eyesight

Ingredients

Glutinous rice flour ( 3 taels )
Carrot ( Half )
Purple sweet potato ( 1 slice 1 tael )
Egg ( 1 piece )
Peanut oil, soy sauce ( Suitable )
Salt ( Suitable )
Chili powder ( a small amount )
MSG (a small amount)

How to make carrot, purple sweet potato and glutinous rice flour pancakes

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    1.Main materials

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    2. Finely chop carrots and purple potatoes, beat in eggs, add soy sauce, salt and glutinous rice flour and mix well

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    3.Add water and chili powder and mix evenly

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    4.Heat the peanut oil over high heat, then turn down the heat and start pancakes

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    5.Put a spoonful of oil into the hot pan

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    6. Turn the pot slightly , let the main ingredients form a round shape in the oil pan

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    7.Look at the edge of the pie Brown one side, then flip the other side

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    8.The second side is also burnt on the edge.Ready to serve

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    9.The first one is out of the pot

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    10.The second method is the same as the first one

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    11.The third one is the same as above

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    12.The 4th same as above

  • Carrot Illustration of how to make purple sweet potato and glutinous rice flour pancakes 13

    13.The fifth one is the same as above

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    14.The last one The 6th is the same as above

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    15.Fry a total of 6 pieces of the above materials

Tips

Each one Pan fried so beautifully! Crispy, crispy on the outside and crispy on the inside, delicious

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