How to make cabbage and egg fried pancakes

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  1.Cut cabbage and flatbread into thin strips, and chop green onions

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  2. Prepare a beaten egg, add hot oil to a hot pan and fry the egg until golden.

• 3.Put the chopped green onion into the hot pot with cold oil
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  4.Then add the cabbage and stir-fry, add light soy sauce, vinegar, and salt according to your own taste

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  5.When the cabbage becomes soft and cooked, add shredded pancakes and stir-fry evenly, add chicken essence, and remove from the pan