
Health benefits
Eggplant: promote blood circulation
Ingredients
Eggplant ( 2 pieces ) | Pork ( 250g ) |
Eggs ( 2 ) | Breadcrumbs ( 100g ) |
How to make meat and eggplant cakes

1.Wash the eggplants first and peel them
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2. Slice the eggplant

3.Put the pork Chop the sauce, add an egg and mix well

4. Stir the eggs and gray flour, add appropriate amounts Some water

5. Then fill the eggplant cake with meat and roll it with egg juice, and then roll it on Layer bread crumbs,

6.Add oil to 7 minutes and fry until cooked.Golden brown

7.Installation

8.My son said it was so delicious and suited his taste.Watching him eat it made him feel happy.He hoped to eat more and grow up healthy and happy!
Tips
Pay attention to the heat, the oil temperature should not be too high
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