
Ingredients
Dough ( piece ) | Fillings (appropriate amount) |
How to make Thousand Layer Cake

1.Make the rested dough together

2. Roll out into a thin dough

3. Apply the filling, any filling will do, I have the leftovers from making dumplings

4.But there are two knives over there, dividing the periphery into eight parts, and the middle cannot be cut p>

5.Fold it up gradually, one

6.Two

7. Three

8.四
9.Five
10. Six

11.七

12.Eight, this can ensure that there is stuffing between the two layers
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13.Press lightly with your hands and pinch the interface tightly

14.Cover with a damp cloth and wait for a while, paying attention to moisturizing

15.More than ten minutes to roll into a thick cake

16.Put in the preheated electric baking pan

18.Cut into pieces

19.Installation

20. It’s quite like that! Haha

17.Out of the pot
Tips
This is my favorite way to make pie!
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