Ingredients
Wisteria flowers, flour. ( Appropriate amount ) | Egg ( One ) |
Oil, salt ( appropriate amount ) |
How to make wisteria cake
2. Boil the water in the pot, add the wisteria flowers, simmer them, and remove them for later use.
3.Put flour in a bowl, beat an egg, add some salt, wisteria flowers, and follow the order Directions stir evenly.
4.Put oil in the pan, heat the oil, and pour in the flour paste.Use a spatula to spread the cake.Until both sides turn golden brown.
5.Put the pot into the pot.
1.Picked wisteria flowers.Wash.
Tips
Wisteria flowers need to be boiled with water.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
