How to make dough cakes

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  1.Put flour into a basin, add baking powder, eggs, and salt

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  2.Pour in warm water and stir.If you want the flatbread to be delicious, the noodles should be as soft as possible, that is, more water

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  3.Knead until the surface is shiny, the basin is shiny, and the hands are shiny

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  4.Put it in a slightly warm place.I put it in a pot with hot water, but the water should not be too hot.(The purpose is to make the dough ferment as quickly as possible)

• 5.I saw small holes in the dough, and they were two or three times larger than before
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  6. Take an appropriate amount of dough and add pepper leaves Gently, use a rolling pin to roll into a round shape.

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  7.Put it into a preheated and oiled electric baking pan.

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  8.When one side is golden, turn it over to the other side.Sprinkle a small amount of salt water on the pancake halfway to prevent the pancake from being too dry.

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  9. When both sides are golden, it is ready to serve.Serve the cooked dishes and devour them!

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  10.Pancakes with salt and pepper leaves are already delicious, so northerners don’t need to just eat them with dried vegetables.