
Health benefits
Sesame: brain-boosting, anti-cancer and anti-cancer
Ingredients
Plain flour ( 200 grams ) | Warm water ( Appropriate amount ) |
Onions ( A little ) | Lee Kum Kee Spicy Black Bean Sauce ( Adequate amount ) |
Pepper powder ( a little ) | Sesame ( a little ) |
Cooking oil ( a little ) |
How to make simple version of sauce-flavored pancakes

1.Pour the flour into a large bowl.

2. Add water while stirring with chopsticks until it becomes cotton wool.

3.Knead into a smooth dough with your hands.

4. Cover with plastic wrap and let rise for half an hour.

5.Wash the green onions and cut into chopped green onions.

6. Take out the proofed dough and cut it into two parts.

7.Take a portion of the dough and roll it into a thin sheet.

8. Brush a layer of oil on the surface and sprinkle with pepper powder.

9.Cut it with a knife (as shown in the picture)

10. Fold 1 onto 2 and then fold 3 onto 2.

11. Then fold 2 to 5, and so on to complete the rest.

12.This is all folded.Then grab the four corners toward the middle to make a round shape.(I forgot to take a photo of this step)

13. Roll out the round dough again Round cake shape.

14. Add an appropriate amount of oil to the pot and heat it up.

15.Put in the round cake and fry over medium heat.

16. Fry one side and then fry the other side.

17.After frying, brush any side of the pancake with black bean spicy sauce.

18.Sprinkle with chopped green onion and sesame seeds.

19.Cut into small pieces and serve.

20.Picture of the finished product.
Tips
The spicy black bean sauce can also be replaced with Haitian bibimbap sauce and it will be just as delicious.Knead the dough until it is slightly soft.
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