
Ingredients
All-purpose flour ( 600 ) | Chives ( 60 ) |
How to make delicious scallion pancakes

1.Mix the noodles with 60 degree water and let them rise twice in size

2.Roll into thin crust

3.Sprinkle with chopped green onion, corn oil, and pepper powder

4.Roll up

5.The most important thing is, after the whole thing is done, be sure to cover it with plastic wrap and let it rise for 30 minutes, so that it will be soft and delicious

6. Roll into small round cakes

7.Put a little oil in the pan and sear until both sides are golden.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







