How to make shrimp paste cake

• 1.Wash fresh river shrimp and control water for later use
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  2.Wash the scallions, dry and set aside.

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  3. Jianghe Put the shrimps, chives and onions in a basin, add salt, chicken essence and mix evenly.Add cornmeal and mix evenly

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  4.Add water little by little until the dough is ready for pancakes

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  5.Heat the pan with oil, and spread the dough evenly in the pan a little at a time

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  6.Remember, dip your hands in water while spreading the dough so that it can be spread evenly and as thinly as possible

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  7.Fry one side and then flip the other side

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  8.Be sure to spread it as thinly as possible and cover it Fry the pancake lid for two minutes to make the batter crispy

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  9. Remove from the pot and load Plate

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  10.Let’s eat from a close distance again