Health benefits
Leeks: nourish the kidneys
Eggs: protect eyes and improve eyesight
Ingredients
Chives (a handful) | Eggs ( Three ) |
Salt ( One spoonful ) | Seasoning powder ( half a spoon ) |
Edible oil (appropriate amount) |
How to make chive egg pancakes
1.Pick the leeks and wash them, and break the eggs into a bowl
2.Chop the leeks, add them to the egg liquid, add salt and seasoning powder and mix well
3.Pour cooking oil into the pot, and when the oil is hot, pour in the stirred leek and eggs
4. Fry over low heat for two minutes and then flip over
5.Fry both sides until golden brown, cut into pieces with a spatula and serve out on a plate
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
