
Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (a pound) | White sugar (appropriate amount ) |
Glutinous rice flour ( half a catty ) |
How to make pumpkin pie

1. Steam the pumpkin and break it up with a spoon.Add the white sugar.The amount of sugar is appropriate for each person's taste.Add the pumpkin itself.It’s sweet, so don’t add more sugar

2. Add sugar to the pumpkin, let it cool and then add glutinous rice flour and knead it into It’s best to put some oil on your hands first so that it won’t be too sticky.Add the glutinous rice flour little by little, don’t add it all at once

3.The following is to pinch out round pumpkin cakes

4.Like You can eat it steamed or fried.I used it to fry it

5. Well done Eat a simple and delicious afternoon tea dessert
It is recommended to add glutinous rice flour because glutinous rice flour is soft and the flour will become hard
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!






