
Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin ( 400g ) | Glutinous rice flour ( 250g span> ) |
Oil ( appropriate amount ) |
How to make pumpkin pie

1.Pumpkin peeling
-

2.Cut into pieces

3.Installation

4.Get on the pot
5.Steamed

6.Serve out when cooked

7.All out

8.Change to a larger vessel and sprinkle sugar while it is hot

9.Press into puree

10.Add glutinous rice flour

12.Pick a small piece and press it into a cake

13.Put sugar in the middle p>

14.Press into cake shape

15.Place the plates in order

16.Pot Add oil

17.Put the cakes into the pot and fry

19.Plate

20.One more

11.Knead into dough

18.Fry until golden brown
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!







