How to make chive egg pancakes

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  1.Pick the yellow leaves and green leaves of the leeks, clean them, and chop into small pieces

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  2.Prepare a large bowl and add 3 cups of flour

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  3.Put the leeks into the flour, then beat in two eggs and a spoonful of salt

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  4. Add an appropriate amount of water and stir into a batter

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  5. Heat the pan, put in the oil, scoop out two spoons of batter, Hold the handle of the pot with your hands and use even pressure to roll the batter into a round shape

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  6. Fry one side, Fry the other side

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  7. Place the fried cake on the sticky board and divide it into four parts

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  8.Finished product picture