Health benefits
Pumpkin: Reduce swelling
Ingredients
Pumpkin (one) | Glutinous rice flour (appropriate amount ) |
Granulated sugar ( appropriate amount ) | Oil (appropriate amount) |
How to make pumpkin pie
1.Peel the pumpkin, cut it in the middle, remove the seeds and cut it into slices
2.After cutting the pumpkin slices, boil the pumpkin slices and grind them into puree
3. Add sugar to the pumpkin puree, stir evenly, then add glutinous rice flour and stir (no need to add water when mixing glutinous rice flour and pumpkin puree)
4. After stirring evenly, make the pumpkin puree into small pieces, then pour the oil into the pot, wait for a while and then put the pumpkin puree into the pot and fry it.Ripe.Finally, assemble the bowl
5.Get one
6. Type 2: Use the remaining pumpkin puree from step 3 above to make a round shape, and then use a toothpick to make it on top of the round shape The word "rice",
7.Steamed and ready to eat
Tips
You can add sugar according to your own If you like, add sugar
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