Ingredients

3 eggs ( 180 grams of sugar )	150 grams of peanut oil ( )
500 grams of flour ( )	4 grams of baking soda ( )

How to make rice cakes

1.Slide the dough into a circle, stir the eggs, sugar and oil well

Illustration of how to make rice cakes 2

2.Mix well

Illustration of how to make rice cakes 3

3.Shaped egg yolk

4.150 degree preheating, Bake at 160 degrees for 15 minutes

Illustration of how to make rice cakes 5

5.Grilled fish

Illustration of how to make rice cakes 6

6.Sacrifice tomorrow

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