Pan-fried potato pancakes

2024-06-30 10:15:23  Views 1 Comments 0

Health benefits

Potatoes: reduce swelling
Ham: strengthen the spleen and replenish qi
Eggs: protect eyes and improve eyesight

Ingredients

Potatoes ( 3 )
Lotus White ( 2 pieces )
Ham ( 2 )
Eggs ( 1 )
Flour ( 100g )
Oil ( appropriate amount )
Pepper noodles (appropriate amount)

How to make fried potato pancakes

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    1.The ingredients are ready.

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    2. Peel, wash and slice the potatoes (cut into cubes).Then put it into the pot and steam it (steam it for as long as possible).

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    3.Cut the ingredients into small pieces and set aside.

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    4.After steaming, press the potatoes into puree.(Since I don’t have any tools to press it, I use a bottle filled with water to press it.Water can make the bottle heavier.If you have a beer bottle, you can use it directly to press it.)

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    5.Put all the ingredients into a large basin and break in an egg.

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    6. Add the flour and stir with your hands.

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    7. Just stir it like this.

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    8. Dip some flour into your hands and knead it into a round shape, then you can start frying!

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    9. Dang! It’s ready

Tips

It will be a little sticky when kneading, so you can also dip it in some water or oil.

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