Health benefits
Yogurt: low protein
Eggs: eye protection and eyesight improvement
Ingredients
Low powder ( 70 ) | Yogurt ( 80 ) |
Eggs ( Two ) | Honey ( 10 ) |
Baking powder ( 2 ) | Butter or salad oil ( appropriate amount ) |
How to make quick waffles
-
1.Prepare materials! In fact, they are all everyday materials! It’s best to have butter, it’s fragrant, but it’s fine without.Doesn't matter much.I put in 30 grams.
2.My silicone plate is not big! This amount is just right! It’s reasonable to eat alone!
3.Put all the materials into a large basin and beat with a whisk at low speed.Just half a minute! You can also mix it by hand, I just want to save trouble!
4.The batter is very delicate! Good liquidity
5. Preheat the oven at 170℃ for five minutes.In fact, you can just start stirring.Warming up! Save yourself the trouble! Bake for 20 minutes
6.You can remove it from the mold as soon as it comes out! Non-stick and non-retracting! It's popular when it's hot, and it's delicious when it's cold.I made it soft, but if you like it crispy, you can bake it for a while, or make the eggs and oil in the batter bigger.
Tips
It can be removed from the mold as soon as it comes out! Non-stick and non-retracting! It's popular when it's hot, and it's delicious when it's cold.I made it soft, if you like it crispy, you can bake it for a while, or make the eggs and oil in the batter bigger.
One person, one plate.
Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
