
Health benefits
Walnuts: nourishing the kidneys
Red dates: calming the nerves
Ingredients
Walnuts ( 20g ) | Red dates ( 20g ) |
Low-gluten flour ( 160g ) | Milk ( 70g ) |
White sugar ( 18g ) | Egg liquid ( 30g ) |
Oil ( 20g ) | Corn starch ( 5g ) |
Baking powder ( 2 grams ) | Salt ( 1g ) |
How to make walnut and red date cookies

1.Walnuts peeled and crushed

2.Peel and chop red dates

3.Sift the low-gluten flour and add baking powder, salt and sugar

4. Stir with chopsticks Mix evenly after a few times

5.Pour in the oil and egg liquid

6.Pour in milk
-

7.Pour in chopped walnuts and red dates

8. Wear disposable gloves and knead into a ball

9. Divide the dough into small portions, roll them into rounds and press Bian

10.Brush with egg wash

11.Sprinkle in white sesame seeds

12.Place in the middle and lower racks of the preheated oven

13. Heat up and down to 160℃ and bake for 25 minutes

14.Put the last five minutes to the middle and upper levels Coloring

15.Take it out and let it cool before enjoying

16.A walnut and red date cake is ready~
Tips
The dough is very sticky, so it is best to wear disposable gloves or handle it on your hands Apply oil.
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