Ingredients
Hand-grabbing pie crust ( 4 pieces ) | Raspberry jam ( appropriate amount ) |
Egg liquid ( appropriate amount ) | White sesame seeds ( a little ) |
How to make raspberry jam hand cakes
1.The required ingredients are all available (Bei Mama Ni jam, biscuit grinder, hand pie crust)
2.Take one Grasp the pie crust with open hands, and then use a spoon to scoop out the jam
3.According to the following As shown in the picture
4.Cover with another piece of hand pie crust
5.Use the abrasive tool to press out the shape
6.Put the printed jam hand cakes into a baking tray lined with oil paper
7.Brush with egg liquid
8.Sprinkle with white sesame seeds
9.Put it in the oven at 180 degrees and bake for 25 minutes
10. Wow~
11.It’s crunchy when you bite it
12.Children’s Day limited snacks~
Tips
It is not recommended to change the brand of jam.The taste of this jam is really amazing.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!
