Health benefits
Leeks: nourish the kidneys
Eggs: protect eyes and improve eyesight
Soy sauce: nourish blood, protect teeth, protect bones
Ingredients
Chives ( 200g ) | Flour ( 300 grams ) |
Warm water ( 180 grams ) | Eggs ( Two ) |
Oil ( appropriate amount ) | Five-spice powder ( appropriate amount ) |
White pepper ( Time ) | Oil consumption ( appropriate amount ) |
Soy sauce ( Appropriate amount ) |
How to make chive pancakes
1.Prepare materials
2. Add water little by little to knead the dough until it becomes a relatively soft dough, and cover it with plastic wrap.Wake up for half an hour
3. Dice the leeks, put the eggs in the pan and fry them with oil, and put them all in Put it into a basin, add seasonings and stir evenly
4. Wait until the noodles are ready and cut into pieces., press it with your hands and roll it into a cake shape with a thick middle.Thin ones on the side
5. Then the bag sinks in.After wrapping it, press it gently with your hand.Turn into cake shape
6.Put an appropriate amount of oil into the pot, heat it up, and fry pancakes over low heat.Fry until golden brown on both sides
7.This is done
Tips
Each type of flour absorbs water differently , you still need to control it yourself, just knead it into a relatively soft dough!
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