
Health benefits
Potatoes: Reduce swelling
Ingredients
Potatoes ( 2 ) | Ham ( 2 ) |
Chives ( appropriate amount ) | Eggs ( 1 ) |
How to make pan-fried potato pancakes

1. First wash the potatoes and set aside.Put the washed potatoes into a pot and steam them until cooked.

2.Mash the steamed potatoes into mashed potatoes and set aside

3.Cut chives, ham and legs into cubes and set aside

4.Put the eggs, chives, and ham into the mashed potatoes, and add salt to taste

5.Put the mashed potatoes into the mold and fry until both sides are golden brown.
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Copyright Statement:This article is a reprinted article, and the copyright belongs to the original author. Please retain the source when reprinting!





