
Ingredients
Flour ( 500 grams ) | Bean paste ( appropriate amount ) |
Baking powder ( 5 grams ) | Water ( appropriate amount ) |
Oil ( appropriate amount ) |
How to make pancakes

1.Put an appropriate amount of flour into a container, add baking powder and mix evenly, add warm water and mix into a dough, wait until it doubles in size

2.Grow it twice as big and make it into a honeycomb shape

3.Then knead well and divide into balls of the same size

4.Then wrap the red bean paste and put it inside.You can also put different fillings according to your preference.After wrapping, press it with the pinched part facing down

5.Press the pinched part downward, or roll it with a rolling pin

6. Start frying when it is done.Brush a little oil into the pan and heat it up.Turn off the heat and put the pancakes
7. Fry both sides until golden brown
8.Okay, take it out of the pot
Small Tips
Don’t turn up the heat when frying, otherwise it will be easy to fry
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