Health benefits
Green radish: reduce phlegm
Shopee: protect eyes and improve eyesight, fight cancer and prevent cancer
Eggs: protect eyes and improve eyesight
Ingredients
Green radish ( 1 block ) | Shopee ( appropriate amount ) |
Eggs ( 1-2 ) | Four ( Appropriate amount ) |
Chives ( One tree ) | Table salt ( appropriate amount ) |
Peanut oil (appropriate amount) |
How to make shredded radish and shrimp egg pancakes
1.Prepare ingredients, radish, eggs, green onions, dried shrimps, flour
2. Cut the radish into shreds, sprinkle with a little salt, and marinate to remove the moisture-
3.After the water comes out, rinse with clean water and squeeze out the water
4. Squeeze out the water and cut the radish shreds a few times with a knife to avoid being too long
5.Add eggs into the bowl and beat well
6.Chopped green onion Chop and set aside
7.Add shredded radish and chopped green onion to the egg liquid and mix well
8.Add flour and stir evenly
9.Add dried shrimps, you can add salt or not according to the amount of dried shrimps
10.I added some more salt, but later found it was too salty
11.Add appropriate amount of peanut oil to the non-stick pan and brush evenly
12.Pour the mixed egg liquid into the pot and fry over medium-low heat
13. Fry one side, flip and fry again until golden
14.Out of the pot
Tips
Don’t add too much oil, otherwise it will be greasy.Add salt according to the amount of salt in the shrimp skin and your own taste to avoid being too salty.If you add too much flour, you can add some water and stir it into a paste
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